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Yellow beans are tasty and do not give gas.
Enhances metabolism rate, prevents fat storage and helps to boost energy levels.
Benefits include aiding weight management, and improving digestion
Maize is a great gluten-free food if you’re avoiding gluten.
Rosecoco beans are an ideal ingredient for soups and curries
High in dietary fiber, which helps promote digestive health
Served as a vegetable
Rich in protein and roughage
Offers a naturally sweet taste and unique natural aroma
They have a nutty taste and creamy texture.